served from 5 – 8pm
APPETIZERS
CHICKEN WINGS
Buffalo, garlic parmesan, BBQ, or plain served with celery and blue cheese or ranch
Six: $7.00 Twelve: $13.00
GREEN CHILE FRIES
Carnitas, cheese & smothered with house made green chile
$8.00
JALAPEÑO POPPERS
Hand stuffed with cheese and served with chipotle dipping sauce
$8.00
baked avocado
Half avocado baked with cheese, green chile on black bean puree
$7.00
SOUP
HOUSE MADE GREEN CHILE
Cup: $3.00 Bowl: $8.00
SOUP special:
Cup: $3.00 Bowl: $8.00
SALADS
*Add chicken or avocado to any salad: $3.00
SIMPLE GREENS
Lemon vinaigrette
$3.00
SPINACH & Kale SALAD
Fennel, oranges, toasted walnuts, and yogurt dressing
$8.00
CAESAR SALAD
Romaine, parmesan & croutons
Small: $4.50 Entree: $8.00
MAINS
FROM THE SEA
Pan seared fish, roasted anaheim corn polenta, and vegetable
$17.00
FRIED CHICKEN
Battered chicken, country gravy, two cheddar jalapeno biscuits, and vegetable
$15.00
BRAISED SHORT RIB
Tender braised beef, yukon mashed potatoes, and vegetable
$17.00
BURGER*
Beef burger, lettuce, tomato, and shaggy sauce on a brioche bun, served with french fries.
Substitute spicy black bean veggie patty
$13.00
Add cheese: $1.25 Add green chile: $1.50 Add bacon: $2.00 Add avocado: $2.00
BEER, WINE & COCKTAILS
BOTTLES & CANS
Fat Tire Amber Ale - $3.50
Stella Artois - $3.50
Non-Alchoholic Beer - $3.50
Colorado Cider's Glider Cider - $6.00
DRAFT BEER
Local and craft Colorado beers on draft. Ask your server for today’s beer selction.
WINE ON DRAFT
Girls in the Vineyard Sauvignon Blanc - $8.00
Girls in the Vineyard Cabernet Sauvignon - $8.00
WINE BE THE BOTTLE
Manu Sauvignon Blanc 2016, New Zealand - $24.00
Margaret River Chardonnay 2017, Australia - $27.00
Collio Pinot Grigio 2017, Italy - $26.00
Giapoza Pinot Noir 2016, California - $27.00
Silver Peak Cabernet Sauvignon 2016, California - $25.00
BAR COCKTAILS
Tito's vodka, fresh squeezed lime juice, ginger beer, and lime - $7.00
Titos Vodka or State 38 gin with housemade lemonade - $7.00
State 38 Blanco Agave, fresh squeezed lime & orange juice, triple sec, simple syrup - $8.00
Vanilla vodka, Baileys, Kahlua, and Frangelico - $9.00
Wood's Tenderfoot Whiskey, simple syrup, aromatic and orange bitters, Bordeaux cherry - $9.00
HOME | LUNCH MENU | APPETIZERS MENU
Parties of 6 or more are subject to 20% gratuity.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Items with an * may be cooked to order.
DINNER